Elav Kitchen And Beer

Text description provided by architect.

Independent brewery ELAV, original, home grown business renowned locally and throughout Europe for its product research and care, unveils a new design concept combining exclusive food and craft beer.

The specially studied rebranding allows the ambience to convey the close connection of the independent Bergamo brewery to its community, to nature and to the land that provides the raw materials, to the research and experimentation well matched to the traditions that give origin to this ever developing firm.

The project's concept integrates existing, significant architectural elements with new key elements, such as the earth bar, the opening onto a courtyard and the draught beer systems.

The brewery's mission, strongly linked to rural life and agriculture, is reinterpreted in the 8 metre long bar at the centre of the main hall: an "earthen" bar, constructed using a special cladding in resin mixed with grit and hay.

A draught beer system descends from above onto the centre of the bar. 7 brushed steel pipes, each specific to a single type of beer. 

The beer line normally carrying the drink to the taps for serving, branches out into a diversified image, echoing both the routes of pipes in breweries and the metal articulations of the lighting system.

A theatrical end wall, purposely set up, illuminates the restaurant creating a fictitious opening onto a courtyard, where a continuous, walnut coloured boiserie leads the guests into a rural world with its barns and traditional structures, in touch with nature.

On the lower floor, the canteen area, these subdividing elements help to separate private and exhibition space in the cellar, where 36 types of craft beers are showcased. Graphics used in the service areas also demonstrate the attention to detail applied to the renovation work.